Chicken 65 BBQ | khendumskitchen

Chicken 65 BBQ

This Indo-Chinese bbq marinade will knock your socks off with a blend of ground whole spices, ginger, garlic and yogurt massaged over chicken legs overnight and ready to serve with rice or bread.

Spiciness 8/10

Prep Time: Overnight marinade and 1 hour grilling time.

Serves 4-5 ppl

Ingredients

chicken Leg Pieces - 2 lbs - cut the thicker parts of the meat for marinade to seep in

salt - 1/2 tbsp

coriander powder- 1tsp

plain yogurt - 1/2 cup

turmeric powder - 1tsp

ground black pepper - 1tsp

red chili powder - 2 tsp

cumin powder - 1tsp

mustard oil - 1 tbsp

ginger Garlic Paste - 2 tbsp

Directions:

1. Mid all ingredients in a bowl and cover with plastic wrap and leave in the refrigerator overnight. Set to grill in oven or outdoor grill.